Choco Brownie Ice Cream Cake

Description

Our Choco Brownie ice cream cake is a decadent creation for the true chocolate connoisseur, combining layers of luxurious textures and flavors. Crafted with our signature Deep Chocolate ice cream, your bite reveals indulgent cubes of rich chocolate brownie nestled within, alongside delicate ribbons of Gula Melaka salted caramel that lend a hint of caramelized depth. The cake is crowned with a velvety chocolate milk cream and adorned with Gula Melaka chocolate crumbles, adding a refined crunch to this exquisite dessert. Together, these elements create a truly opulent experience, balancing intense chocolate with the warm, complex sweetness of Gula Melaka.

Serving Size

Size: 6'' Diameter

Weight: 1 KG

Serving: 6 -10 Pax

Allergen & Ingredients

Allergens: Contains dairy, egg, gluten

Ingredients: Milk Chocolate Gelato (Deep Chocolate), Chocolate Brownie, Gula Melaka Salted Caramel, Chocolate Crumbles, Milk Chocolate Cream

Storage & Serving Tips

Freezer (-18°C or below): Place your ice cream cake in the freezer immediately upon receiving it. Allow it to freeze for at least 30 minutes before serving.

Travelling with Your Cake: Our ice cream cakes can last for up to 1 hour when carried in our cooler bag with dry ice.

Serving Tips: Dip a knife in hot water, wipe it dry, and slice the cake smoothly for perfect portions.

Best Before: For the finest flavor experience, enjoy your ice cream cake within one week of receiving it.