Strawberry Yogurt Ice Cream Cake
- Regular price
- RM 138.00
- Sale price
- RM 138.00
- Regular price
-
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Description
The Strawberry Yogurt ice cream cake is a delicate blend of fruity freshness and creamy sophistication, crafted to delight even the most refined palates. Our creamy Strawberry Yogurt ice cream wraps around a duo of soft, airy vanilla sponge layers, offering a light yet indulgent texture. Nestled between is our house-made strawberry compote, adding a luscious burst of berry sweetness that perfectly complements the yogurt’s subtle tang. Finished with a swirl of Chantilly cream and adorned with fresh, vibrant strawberries, this cake is a graceful celebration of berry and cream, combining elegance and pure, natural flavors in every bite.
Serving Size
Size: 6'' Diameter
Weight: 1KG
Serving: 6 -10 Pax
Allergen & Ingredients
Allergens: Dairy, Egg, Gluten
Ingredients: Strawberry Yogurt Gelato, Strawberry Compote, Vanilla Sponge, Vanilla Mousse
Storage & Serving Tips
Freezer (-18°C or below): Place your ice cream cake in the freezer immediately upon receiving it. Allow it to freeze for at least 30 minutes before serving.
Travelling with Your Cake: Our ice cream cakes can last for up to 1 hour when carried in our cooler bag with dry ice.
Serving Tips: Dip a knife in hot water, wipe it dry, and slice the cake smoothly for perfect portions.
Best Before: For the finest flavor experience, enjoy your ice cream cake within one week of receiving it.